Posts by Jess Turner
Easy Vegan Cherry Sponge Cake
Easy, fluffy vegan cherry sponge cake that is a delightful taste of summer! This quick plant-based recipe features a beautiful light vanilla sponge, sweet and slightly sour cherries, and a melt-in-the-mouth texture.
Read MoreChallenge 22 Reviews: Thanksgiving Roasts
Looking for the heartiest vegan Thanksgiving or Christmas roast? We review some of the most popular vegan holiday roasts to help you get the most stunning and satisfying centerpiece for your buck.
Read MoreTeriyaki Tofu Sushi Bowl
A simple, gorgeous sushi bowl with teriyaki tofu to make weeknight dinners quick and easy! It won’t take you long to put together this nourishing, colorful plant-based meal!
Read MoreMiso Sesame Glazed Eggplant
Looking to give vegetables center-stage at your dinner table? This is a great example of how to elevate a simple veggie with a few ingredients, promoting it from a side dish to a juicy, delicious show-stopper.
Read MoreGreen Gnocchi
A nourishing way to get dinner on the table in minutes! Vibrant lamb’s lettuce combines with almonds and cashews to create a creamy, oil-free, beautiful vegan green sauce. Also delicious drizzled over pasta, veggies, or whatever else your plant-based heart desires!
Read MoreDo fish feel pain?
There are plenty of fish in the sea, right? What’s wrong with the fishing industry and eating fish? Do fish feel conscious pain? The scientific evidence is that fish can suffer, and the fishing industry kills billions of fish annually. What can we do?
Read MoreBarbie Pink Raspberry Ice Cream
Home made vegan soft serve ice-cream with no bananas, no cashews and no coconut cream. And it’s a beautiful, trending Barbie pink! Use just 3 simple ingredients to get creamy, smooth raspberry ice-cream that’s dairy-free, affordable, and totally vegan!
Read MoreThe Ultimate Salad Builder
Think salad = boring? Restaurants the world over have given salad a bad name, but if you build your own from these tasty and filling ingredients, it can steal the show.
Read MoreBounty Hearts
Our vegan version of a Bounty bar is pure chocolate-covered coconut bliss. Easy home-made vegan chocolates that are beautiful and melt-in-the-mouth delicious.
Read MoreVegan Chickpea ‘Tuna’
Completely fish-free ‘tuna’ made from chickpeas?! Packed with plant-based protein, minerals, and fiber, this vegan ‘tuna’ is great for you and delicious, too. One of our favorites for a quick and easy vegan lunch.
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