Green Gnocchi


Jess Turner

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A bowl of gnocchi covered with green sauce made from lamb's lettuce and nuts

Green Gnocchi

  • Author: Jess Turner
  • Cook Time: 10 mins
  • Total Time: 10 minutes
  • Yield: 34 servings 1x


Green Gnocchi! Is there a quicker meal than this that’s still home-cooked, easy, and completely plant-based? We’d love to hear about it if there is!

Nourishing lamb’s lettuce combines with almonds and cashews to create a creamy, oil-free, vegan, beautiful green sauce. We served it with gnocchi and had dinner on the table in minutes, but you could also serve it drizzled over pasta, potatoes, veggies, or whatever you like.

This is also delicious using sunflower seeds, walnuts, or pecans instead of almonds and cashews. Mix and match and let us know what you like best!


  • 800g gnocchi
  • 70g lamb’s lettuce, spinach, kale, or any other greens you like
  • 30g almonds
  • 30g cashews
  • Juice of half a small lemon
  • 1 clove of garlic
  • 2 tablespoons nutritional yeast
  • 150 ml unsweetened plant milk
  • Salt and pepper to taste


  1. Cook your gnocchi according to package instructions.
  2. Blend all the ingredients together until you have a smooth green sauce perfect for drizzling.
  3. That’s it, enjoy!!

More like this:

a bowl of homemade vegan raspberry ice cream with fresh raspberries

Barbie Pink Raspberry Ice Cream

Home made vegan soft serve ice-cream with no bananas, no cashews and no coconut cream. And it’s a beautiful, trending Barbie pink! Use just 3 simple ingredients to get creamy, smooth raspberry ice-cream that’s dairy-free, affordable, and totally vegan!

A close-up of chocolate bounty hearts, and one of them is cut in half showing the coconut filling

Bounty Hearts

Our vegan version of a Bounty bar is pure chocolate-covered coconut bliss. Easy home-made vegan chocolates that are beautiful and melt-in-the-mouth delicious.

A hand holding out a bagel loaded with chickpea vegan 'tuna' and veggies

Vegan Chickpea ‘Tuna’

Completely fish-free ‘tuna’ made from chickpeas?! Packed with plant-based protein, minerals, and fiber, this vegan ‘tuna’ is great for you and delicious, too. One of our favorites for a quick and easy vegan lunch.