Obesity and Weight Loss
Please note that the following does not replace medical or nutritional advice from a healthcare professional.
Studies show that vegan diets are associated with lower risk of obesity and lower BMI levels. Therefore, a vegan diet can be a way to achieve a healthy weight in a healthy manner. A few tips for healthy weight loss:
- Consult experts: Losing weight is not an easy task and it requires cognitive, emotional, and behavioral changes. Therefore, it is recommended to consult a vegan-friendly dietitian who can help you work on your nutrition and support you in changing your habits.
- Make sure you eat without distractions like TV and cellphones. Eat slowly and chew thoroughly.
- Clear your house of any temptations you want to get rid of.
- Get organized – from shopping to cooking and taking homemade meals with you to work, planning is the key to success.
- Choose whole plant food over processed foods. For example: whole wheat bread over white bread; brown rice over white rice; oatmeal over processed cereals, beans/lentils/tofu/mushrooms over mock meats etc.
- Eat a wide variety of vegetables with meals and as snacks.
- Emphasize protein-packed plant foods: legumes (beans, peas, chickpeas, fava beans, lentils), soy and soy products (tofu, edamame, tempeh, TVP, soy milk, etc.), seitan, quinoa.
- Cut down on vegan snacks, candy, and vegan junk food.
- Eat moderate amounts of foods that contain healthy fats like nuts and seeds.
- Don’t rely on high-calorie “healthy foods” such as shakes, granola, fruit juice. Packaging on these products can be misleading.
- Take baby steps and set small and achievable goals. You can do this!