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Easy Vegan Orange Cake

  • Author: Danica at Vegan Izazov
  • Prep Time: 10 mins
  • Cook Time: 30 mins
  • Total Time: 40 minutes

Description

Try this easy, aromatic vegan orange cake to create cozy vibes and delicious smells all through your house! This is a simple egg-free, dairy-free, vegan-friendly treat all year round! Save this one for your next baking day.


Ingredients

Scale
  • 2 cups flour (or 240 g)
  • ¾ cup sugar (or 150 g)
  • 2 teaspoon baking powder
  • ½ teaspoon vanilla extract
  • 1 teaspoon ginger
  • Sprinkle of cinnamon to taste
  • Pinch of salt
  • ⅓ cup oil (or 80 ml)
  • ¾ cup soy or other vegan milk (or 175 ml)
  • ¼ cup orange juice (or 60 ml)
  • Grated zest of one orange
  • Sprinkle of turmeric (optional, for color)

Instructions

  1. Combine the dry ingredients.
  2. In a separate bowl, combine the wet ingredients, then add them to the dry ingredients.
  3. Mix thoroughly, but be careful not to over-mix.
  4. Pour into a baking tray and bake at 180°C (or 350°F) for 25-30 mins.